Cooking up some delicious Blue Apron meals the week of 11.16.15? We’ve got wine pairings to match each meal! You can grab the whole pack on our Wine Club page or in store.
Omnivore Meals
- Trattoria-Style Cheeseburgers - Fuenteseca Bobal Cabernet Sauvignon ($13)
- Seared Chicken & Roasted Sweet Potato - Michel Guignier Beaujolais ($16)
- North African-Spiced Shrimp & Couscous - Roc des Anges Effet Papillon Blanc ($15)
Vegetarian Meals
- Mushroom Brown Butter Cavatelli - Leese-Fitch Pinot Noir ($14)
- Caramelized Leek & Barley Miso Ramen - Leyda Chardonnay ($15)
- Coconut Curry-Braised Cauliflower - Terranoble Reserva Carmenere La Higuera ($13)