Cooking up some delicious Blue Apron meals the week of 11.23.15? We’ve got wine pairings to match each meal! You can grab the whole pack on our Wine Club page or in store.
Omnivore Meals
- Spiced Pork, Squash & White Bean Soup - Domaine la Montagnette Côtes du Rhône Villages Signargues ($12)
- Roasted Cornish Game Hen - Scagliola Barbera Mati ($17)
- Spiced Salmon & Cranberry Chutney - Leese-Fitch Pinot Noir ($14)
Vegetarian Meals
- Cavatappi Mac & Cheese - Jean Pla “La Renard” ($14)
- Roasted Cauliflower Steaks - Michel Guignier Beaujolais ($16)
- Poached Pear & Crispy Goat Cheese Salad - Condes de Albarei ($14)