Cassis and raspberry notes with toasty herbs and slight bubbles.
Richly flavored but lighter in color and body due to the vinification. Notes of fresh raspberries, floral, dry, a terrific match with salumi.
In addition to wine, Villa do Corlo makes balsamic vinegar out of their grape must in the attic of the villa.
- Region: Italy / Emilia-Romagna / Lambrusco di Sorbara