Light and soft, featuring wild cherries and barrel spice.
Pretty pale color. On the nose, haunting hibiscus and cranberry, a touch of guava. A light red offering a lot to think about. Elegant and aromatic with just the right amount of structure.
Trousseau is also known as Bastardo, used in Port production and needs lots of sun to ripen. So don’t let the pale pretty color fool you, there’s a lot going on here and this wine is capable of age.
- Region: France / Jura