Omnivore Meals
- Pork Meatballs - Mas Sorrer Montsant ($17)
- Crispy Chicken - Domaine de la Barbinière Les Silex Blanc VdP de Vendée ($15)
- Seared Salmon - Windy Bay Pinot Noir ($18)
Vegetarian Meals
- South Indian Squash Curry - Domaine Pajot Cotes de Gascogne Quatre Cépages ($12)
- Buffalo Cauliflower Sandwiches - M. Chapoutier Tournon Shiraz Mathilda ($17)
- Stir-Fried Sweet Potato Noodles - Grooner Grüner Veltliner ($12)