Omnivore Meals

• Beef Medallions & Brown Butter Caper Sauce - da Capogiro Montepulciano d’Abruzzo ($13)
• Seared Chicken & Mashed Potatoes - Hanging Vine Pinot Noir ($15)
• Spicy Smoked Trout Sandwiches - La Vis Simboli Gewurztraminer ($13)

Vegetarian Meals

• Basil Pesto Pasta & Broccoli - Badia di Morrona I Sodi del Paretaio Chianti ($15)
• Vegetable Lo Mein - Semeli Mountain Sun White ($18)
• Roasted Broccoli & Fregola Sarda Salad - Andrew Murray Vineyards Syrah “Tous les Jours” ($17)