Omnivore Meals
- Seared Steaks & Roasted Potatoes - Trim Cabernet Sauvignon ($16)
- Ancho Chile Chicken Tacos - Casa de Vilacetinho Brazao Vinho Verde Arinto ($14)
- Seared Salmon & Mustard Vinaigrette - Jean Pascal Aubron Folle Blanche ($13)
Vegetarian Meals
- Fresh Gnocchi & Summer Squash - Teresa Raiz Pinot Grigio Le Marsure Venezie ($16)
- Pepper, Onion, & Olive Pizza - Cantine San Marzano Rosé Tramari ($18)
- Spiced Freekeh & Chickpea Bowls - Carlton Cellars Pinot Gris ($18)