Omnivore Meals
- Burgers & Red Cabbage Slaw - Domaine de Triennes Vin de Pays du Var Saint Auguste ($19)
- Cheesy Chicken & Black Bean Enchiladas - Agricultura Alentejano ($13)
- Creamy Shrimp Spaghetti - Tablelands Sauvignon Blanc East Coast ($16)
Vegetarian Meals
- Sunchoke & Egg Noodle Casserole - Apaltagua Chardonnay Reserva ($15)
- Warm Cauliflower & Kale Salad - Mont Gravet Cotes de Gascogne Blanc ($12)
- Potato & Broccolini Samosas - Domaine Dupeuble Beaujolais ($17)