Omnivore Meals
- Seared Steaks & Salsa Verde - Viña Las Niñas Valle del Colchagua Cabernet Sauvignon Reserva ($15)
- Persian-Style Chicken & Crispy Rice - Domaine Fournier Sauvignon Blanc ($17)
- Crispy Catfish & Spicy Vegetable Curry - Réthoré Davy Pinot Gris les Chapitre ($16)
Vegetarian Meals
- Creamy Lumaca Rigata Pasta - Domaine Pajot Cotes de Gascogne Quatre Cepages ($12)
- Caramelized Onion Grilled Cheese Sandwiches - Picollo Ernesto Gavi ($14)
- Spicy Korean Rice Cakes - Charles Smith Kung Fu Girl Riesling ($17)