We have a deep respect for bakers. They get up before regular humans, labor over a hot oven, and make tasty things for us to eat. When Assata Bakes brought in her Sweet Potato Pie Bites and Soft Baked Ginger Cookies (two items we now cannot live without around the holiday season), we paired them with our mineral-filled Charles Smith Kung Fu Girl Riesling ($17). Dee-licious!